A Spanish team joining audio-visual students Yomar, David and Anatoly has won the "Promoting Seafood Consumption" competition with a video on the sensorial characteristics of seafood.
The PrimeFish project has participated in the webinar "Unlocking the Blue Potential" together with the projects Arraina, working in plant-base feeds for aquaculture, and Ecoduna, a company building systems to cultivate algae. The webimar is available through YouTube.
A BIM/Failte Ireland seafood trail you can take and taste on the Wild Atlantic Way.
The Science for Environment Policy has produced this video about the different tools in the ecosystem services toolbox.To keep Europe’s ecosystems healthy, we need to protect biodiversity. How can the ecosystem service approach help? And how can we capture people’s more deeply held values beyond mere money?