PrimeFish organises a workshop on competitiveness in the seafood sector on the 6th of October

The PrimeFish project organises a workshop on competitiveness, marketing and value chain in fisheries and aquaculture in the CETMAR Foundation (Vigo, Spain). On the 6th of October international researchers on the fields of competitiveness, productivity and marketing will present a market-oriented prediction toolbox for the seafood sector (PrimeDSS).

The World Seafood Congress hosts two sessions on European projects on seafood market PrimeFish and Success

PrimeFish and its sister project Success are participating in the World Seafood Congress that is taking place in Reykjavík (Iceland) until the 13th of September. The congress is organized by the International Association of Seafood Professionals with the aim of exploring seafood innovation, food integrity and food safety.

Seafood for thought

The deadline for the PrimeFish competition “Promoting Seafood Consumption” has closed with the participation of 7 videos that show very different approaches to seafood. From highlighting the role of women to the organoleptic characteristics of the products, we invite you to browse the cultural, societal and economic values of the sector.

The deadline of the Primefish Video Competition has been extended

Interested participants can now send their creations until the 17th February 2017 at 08:59:59 AM CET. The short film competition aims to promote the seafood consumption and its cultural, societal and economic relevance. Everybody over 18 years old can participate with 1 minute lenght videos. Participants can obtain a prize of 1,500 euros and the opportunity to film a video in a H2020 research meeting.

Take into account

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